What Is A Shaken Espresso

Amanda Klein

A shaken espresso is a coffee drink made by adding espresso to a shaker filled with ice with a dash of milk. The mixture is then shaken vigorously before being poured into a glass. The resulting drink is typically very smooth and foamy. Besides milk, oat milk or almond milk can also be used to make this drink.

What is a shaken espresso

Shaken espressos can be found on menus at many coffee shops like Starbucks and other cafes. They can also be easily made at home with a few simple ingredients.

Origin of shaken espresso

The origins of shaken espresso are disputed, but it is widely agreed that the drink was invented in the early 21st century. Some say that the first shaken espresso was made in Italy, it originates from a traditional Italian drink called a Shakerato. Others claim that the drink was invented in the United States. Regardless of its origins, it has become a popular choice for coffee lovers around the world.

How to make a shaken espresso

Shaken espressos are easy to make at home with just a few simple ingredients. All you need is espresso, milk, ice, and a shaker.

Step 1: Fill a shaker with ice

Step 2: Add espresso and milk to the shaker. For a traditional version, use a ratio of 1 part espresso to 2 parts milk.

Step 3: Add your favorite syrup into the shakers

Step 4: Shake vigorously for 30 seconds.

Step 5: Pour into a glass and enjoy!

For a creative twist, try adding different syrups or flavors to your espresso. Popular choices include vanilla, caramel, and hazelnut. You can also experiment with different types of milk, such as almond milk or oat milk.

Tips on making shaken espresso at home

There is no one perfect way to make a shaken espresso, but following these tips will help you create a delicious and refreshing drink.

First, make sure to use plenty of ice in your shaker. The more ice you use, the colder and more refreshing your drink will be.

Secondly, make sure to use good quality ice cubes. The bigger and colder the cubes, the better.

Finally, shake your drink for between 15 and 30 seconds. This will help to chill and aerate it.

The popularity of shaken espresso

Shaken espresso has become increasingly popular in recent years. The drink is often seen as a healthier alternative to traditional iced coffees, which can be high in sugar. It is also typically less bitter than iced coffees. The smooth, frothy texture of the drink is another reason for its popularity.


If you haven’t tried shaken espresso yet, we encourage you to give it a try – we think you’ll love it! This unique drink that can be enjoyed by coffee lovers of all levels of experience. The process of making it is simple, and the end result is a delicious beverage that can perk you up in the morning or serve as a refreshing pick-me-up during the day, especially during the hot summer days.

Amanda Klein

Leave a Comment